Gayest & Greatest 2018: Dining Out
Taqueria Adrian serves up authentic Mexican, with a side of motherly love, to Montrose bar patrons.
In search of savory drunk-food after a long night of bar-hopping? Look no further than Taqueria Adrian, an LGBTQ-friendly taco truck in the heart of Houston’s Montrose gayborhood.
Voted Best Food Truck in OutSmart’s 2018 Gayest & Greatest Awards, Taqueria Adrian is situated in a parking lot adjacent to the Eagle Houston bar. The truck is operated by a progressive Mexican-American family that has served queer Houstonians every weekend for nearly two years.
Working the grill from dusk until the early-morning hours is José Cano—who sizzles the chicken, beef, and vegetables. His grandson, José Vallejo, constructs tacos, tortas, and quesadillas, and presents them in paper baskets so they can be eaten fresh. Taking orders is Cano’s wife, Irene Dominguez, an LGBTQ ally who is the friendly face of Taqueria Adrian.
“The best part about working in Montrose is the people,” Dominguez says. “All of our customers are extremely friendly, and I enjoy getting to know a lot of them on personal levels.”
Around 10 p.m., when business is slow, Dominguez has time to chat with her customers until their food is ready. She knows many of the truck’s regulars by name, and has even connected with some of them on social media.
“I have gotten close with several of the people who eat here,” Dominguez says. “I am not only here to feed them, but I also hear them out when they need to confide in someone. For some customers, I have become a second mother for them to talk to.”
Taqueria Adrian is busiest from 1 a.m. to 3:30 a.m. Dominguez says she doesn’t keep track of how many customers the truck serves nightly, but when the Eagle closes, the line extends through the parking lot onto Hyde Park Street.
Quesadillas—corn tortillas stuffed with Monterey jack cheese, grilled onions, pico de gallo, and one’s choice of meat—are Tacqueria Adrian’s best seller.
“People seem to really enjoy our food,” Dominguez laughs. “I’m sure they need it after being out late at the bars.”
Named after one of Dominguez’s grandsons, Taqueria Adrian debuted in front of the Eagle in January 2017. Dominguez’s friend, a supervisor at the Eagle, wanted to take a chance on her authentic Mexican food truck and allowed it to park in the lot outside of his establishment.
“We’ve never stationed ourselves anywhere else because we like it in Montrose so much,” Dominguez says. “We love to be around the people here, and we love what we’re doing.”
To place an advance order at Taqueria Adrian, call Dominguez at 281-806-4169.
– Lourdes Zavaleta
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Finalists: Carter & Cooley, Kenny & Ziggy’s New York Delicatessen
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